How to make onion and courgette omelette
Please see below the ingredients required and the instructions.
Ingredients
1 Courgette
1 Onion
2 Eggs
¼ Tsp black pepper
Salt to taste
Cooking oil as required
- Heat the cooking oil in a pan.
- Slice the courgette.
- Put the sliced courgettes in the pan with heated oil.
- Stir and cook for 3 minutes on medium heat.
- Slice the onions.
- Add the sliced onions and stir.
- Add salt and black pepper.
- Cook the mixture until the courgettes are soft.
- In the meantime, beat the eggs and lightly season the beaten egg with a pinch of salt and black pepper.
- Turn off the heat on the courgette and onion mixture.
- Heat another pan and add cooking oil.
- Add the mixture in the beaten egg and mix using a fork
- Add the omelette mixture in the heated pan.
- Cook on medium heat.
- Turn the omelette and cook the other side.
- Please note that you can also put the omelette in the oven if your pan can be used in the oven.
- The omelette is now ready to serve
- I enjoy my omelette with a slice of bread and a cup of tea.
Please see below video should you wish to see the visual procedure on how to make onion and courgette omelette.
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